It’s that time of year again – my second go of Veganuary! I enjoyed the challenge so much last year that I knew right away I was going to do it again this year. Here’s how I’ve got on so far. SUNDAY 1ST On the first day, I was well prepared unlike last year! I’d done an online shop a few days prior so I was all set…
Earlier this year I took on the challenge of going vegan for a month and it was one of the toughest but most rewarding months of my life. No one was more surprised than me that I actually managed it – I actually managed to go a whole 31 days without meat or dairy – and this is coming from a girl who would happily stuff her face…
So, after taking part in Veganuary this year, you might be wondering what’s next for me following this challenge – aka will I be/have I stayed vegan. Well, the short answer is no. Sort of. No, I haven’t stayed vegan. As anyone would (except for maybe those who had gone veggie first and transitioned into it), I found going vegan hard and did miss meat. Not as much…
Can you believe I’m in my final week?! No, me either… DAY TWENTY-ONE – THURSDAY 21ST Today for dinner I had my fail safe stuffed mushrooms with a side of crispy sweet potato fries..only they weren’t so crispy and had little flavour in them. I do feel a little unadventurous going back to stuffed mushrooms again, but as a whole, it’s a tad more complicated then just something…
For this week, I didn’t really feel like I needed to do a weekly shop, as some of my meal plans from last week I’d skipped out on and I still had a lot in the cupboards. So my food diary is kind of bland and varied this week I’m afraid! DAY FIFTEEN – FRIDAY 15TH Today for lunch I just threw together a light salad, as…